ISTANBUL (AA) – Anadolu Agency distributed lavender seeds to the visitors of the Zero Waste Festival in order to contribute to the spread of environmental awareness. The Zero Waste Festival, which was implemented under the auspices of Emine Erdoğan, Chairperson of the United Nations (UN) Zero Waste High-Level Personalities Advisory Board and Honorary President of the Zero Waste Foundation, and in cooperation with the Zero Waste Foundation and the Ministry of Energy and Natural Resources, started at Istanbul Atatürk Airport.
The festival, of which Anadolu Agency is the Global Communication Partner, will host its visitors with the theme of “Energy Efficiency, Transformation in the Future” between 4-7 June. Within the scope of the festival, zero waste practices can be experienced in events that will appeal to participants of all ages, from children to teenagers, from families to technology enthusiasts. Lavender seeds were distributed to visitors by Anadolu Agency at the festival.
On the front side of the cards containing the seeds, there was a QR code that directed visitors to the website of AA Environment and Agriculture News Directorate Yeşilhat, and on the back side there was information on how to plant lavender seeds. 16There are 54 geographically registered foods among the products offered for sale at the Gastronomy House, where the traditional flavors of Hatay are introduced. 26There are 54 geographically registered foods among the products offered for sale at the Gastronomy House, where the traditional flavors of Hatay are introduced.
36There are 54 geographically registered foods among the products offered for sale at the Gastronomy House, where the traditional flavors of Hatay are introduced. 46There are 54 geographically registered foods among the products offered for sale at the Gastronomy House, where the traditional flavors of Hatay are introduced. 56There are 54 geographically registered foods among the products offered for sale at the Gastronomy House, where the traditional flavors of Hatay are introduced.
66There are 54 geographically registered foods among the products offered for sale at the Gastronomy House, where the traditional flavors of Hatay are introduced.
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